KOREAN CULTURE

I Like Korean Vegetable Starch Jelly Words

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묵_(Hanja : _ ; Romaja : muk) : jelly made with vegetable starch

깨묵_(Hanja : _ ; Romaja : kkaemuk) : jelly made with sesame seed

메밀묵_(Hanja : _ ; Romaja : memilmuk) : jelly made with buckwheat starch

도토리묵_(Hanja : _ ; Romaja : dotorimuk) : jelly made with acorn starch

녹두묵_(Hanja : _ ; Romaja : nokdumuk) : jelly made with mung bean starch

청포묵_(Hanja : 淸泡_ ; Romaja : cheongpomuk) : Refer nokdumuk

탕평채_(Hanja : 蕩平菜 ; Romaja : tangpyeongchae) : mung bean jelly (nokdumuk), beef, green onion and bean sprout cut into strips, served with a soy sauce and vinegar sauce