KOREAN CULTURE
I Like Korean Fruit Punch Words
화채_(Hanja : 花菜 : hwachae) ; Romaja : patbap) : fruit punch made with fruits or flower petals, garnished with pine nuts
수정과_(Hanja : 水正果 ; Romaja : sujeonggwa) : traditional Korean punch made with cinnamon, ginger, dried persimmon, garnished with pine nuts before serving
오미자화채_(Hanja : 五味子花菜 ; Romaja : omija hwachae) : magnolia berry punch, five-flavour berry punch
진달래화채_(Hanja : _花菜 ; Romaja : jindallae hwachae) : azalea punch
유자화채_(Hanja : 柚子花菜 ; Romaja : yuja hwachae) : yuzu punch
딸기화채_(Hanja : _花菜 ; Romaja : ttalgi hwachae) : strawberry punch
모과화채_(Hanja : _花菜 ; Romaja : mogwa hwachae) : quince punch
포도화채_(Hanja : 葡萄花菜 ; Romaja : podo hwachae) : grape punch
배화채_(Hanja : _花菜 ; Romaja : bae hwachae) : pear punch
산딸기화채_(Hanja : _花菜 ; Romaja : santtalgi hwachae) : Korean raspberry (Rubus crataegifolius)
사과화채_(Hanja : _花菜 ; Romaja : sagwa hwachae) : apple punch
앵두화채_(Hanja : _花菜 ; Romaja : aengdu hwachae) : cherry punch
귤화채_(Hanja : _花菜 ; Romaja : gul hwachae) : mandarin punch
수박화채_(Hanja : _花菜 ; Romaja : subak hwachae) : watermelon punch
식혜_(Hanja : 食醯 ; Romaja :sikhye) : traditional Korean beverage made with powdered malt, glutinous rice, water, sugar and pine nuts
단술_(Hanja : _ ; Romaja : dansul) : Refer sikhye
감주_(Hanja : 甘酒 : Romaja : gamju) : Refer sikhye