KOREAN BUSINESS
I Like Korean Vegetable Dishes Words
야채요리_(Hanja : 菜蔬_ ; Romaja : yachae yori) : vegetable dish
채소요리_(Hanja : _ ; Romaja : chaeso yori) : vegetable dish
야채구이_(Hanja : 菜蔬_ ; Romaja : yachae gui) : grilled vegetable
채소구이_(Hanja : _ ; Romaja : chaeso gui) : grilled vegetable
야채찜_(Hanja : 野菜_ ; Romaja : yachae jjim) : steamed vegetable
채소찜_(Hanja : 菜蔬_ ; Romaja : chaeso jjim) : steamed vegetable
야채볶음_(Hanja : 野菜_ ; Romaja : yachae bokkeum) : stir-fried vegetable
채소볶음_(Hanja : _ ; Romaja : chaeso bokkeum) : stir-fried vegetable
죽순구이_(Hanja : _ ; Romaja juksun gui) : grilled bamboo shoot
가지구이_(Hanja : _ ; Romaja : gaji gui) : grilled aubergine
더덕구이_(Hanja : _ ; Romaja : deodeok gui) : grilled deodeok
단호박구이_(Hanja : _ ; Romaja : danhobak gui) : grilled kabocha squash
배추볶음_(Hanja : _ ; Romaja : baechu bokkeum) : stir-fried cabbage
배추조림_(Hanja : _ ; Romaja : baechu jorim) : cabbage braised in various seasonings
배추찜_(Hanja : _ ; Romaja : baechu jjim) : cabbage braised in various seasonings
배추찜_(Hanja : _ ; Romaja : baechu jjim) : cabbage steamed in various seasonings
배추전골_(Hanja : _ ; Romaja : baechu jeongol) : cabbage casseroled in various seasonings
배추찌개_(Hanja : _ ; Romaja : baechu jjigae) : cabbage stewed in various seasonings
배추전_(Hanja : _ ; Romaja : baechu jeon) : cabbage pan-fried in a flour and egg coating
배추나물_(Hanja : _ ; Romaja : baechu namul) : cabbage vegetable side dish
배추선_(Hanja : _膳 ; Romaja : baechuseon) : braised cabbage stuffed with various ingredients and seasonings
애호박선_(Hanja : _膳 ; Romaja : aehobak seon) : aehobak stuffed with various ingredients and seasonings
우엉구이_(Hanja : _ ; Romaja : ueong gui) : burdock grilled in various seasonings
우엉볶음_(Hanja : _ ; Romaja : ueong bokkeum) : burdock stir-fried in various seasonings
우엉조림_(Hanja : _ ; Romaja : ueong jorim) : burdock braised in various seasonings
우엉찜_(Hanja : _ ; Romaja : ueong jjim) : burdock braised in various seasonings
우엉찜_(Hanja : _ ; Romaja : ueong jjim) : burdock steamed in various seasonings
우엉전골_(Hanja : _ ; Romaja : ueong jeongol) : burdock casserole
우엉찌개_(Hanja : _ ; Romaja : ueong jjigae) : burdock stewed in various seasonings
우엉전_(Hanja : _ ; Romaja : ueong jeon) : burdock pan-fried in a flour and egg coating
우엉튀김_(Hanja : _ ; Romaja : ueong twigim) : burdock deep-fried in a flour and egg coating
우엉나물_(Hanja : _ ; Romaja : ueong namul) : burdock vegetable side dish
고구마구이_(Hanja : _煎 ; Romaja : goguma gui) : sweet potato grilled in various seasonings
고구마볶음_(Hanja : _煎_ ; Romaja : goguma bokkeum) : sweet potato stir-fried in various seasonings
고구마찜_(Hanja : _煎 ; Romaja : goguma jjim) : sweet potato steamed in various seasonings
고구마나물_(Hanja : _煎 ; Romaja : goguma namul) : sweet potato vegetable side dish
고구마튀김_(Hanja : _煎 ; Romaja : goguma twigim) : sweet potato deep-fried in a flour and egg coating
고구마튀김_(Hanja : _煎 ; Romaja : goguma jeon) : sweet potato pan-fried in a flour and egg coating
고구마나물_(Hanja : _煎 ; Romaja : goguma namul) : sweet potato vegetable side dish
가지구이_(Hanja : _ ; Romaja : gajigui) : aubergine grilled in various seasonings
가지볶음_(Hanja : _ ; Romaja : gaji bokkeum) : aubergine stir-fried in various seasonings
가지조림_(Hanja : _ ; Romaja : gaji jorim) : aubergine braised in various seasonings
가지찜_(Hanja : _ ; Romaja : gaji jjim) : aubergine braised in various seasonings
가지찜_(Hanja : _ ; Romaja : gaji jjim) : aubergine steamed in various seasonings
가지전골__(Hanja : _ ; Romaja : gaji jeongol) : aubergine casseroled in various seasonings
가지찌개_(Hanja : _ ; Romaja : gaji jjigae) : aubergine stewed in various seasonings
가지전_(Hanja : _ ; Romaja : gaji jeon) : aubergine pan-fried in a flour and egg coating
가지튀김_(Hanja : _ ; Romaja : gaji twigim) : aubergine deep-fried in a flour and egg coating
가지나물_(Hanja : _ ; Romaja : gaji namul) : aubergine vegetable side dish
가지선_(Hanja : _膳 ; Romaja : gajiseon) : cut aubergine stuffed with various ingredients and seasonings
죽순구이_(Hanja : 竹筍_ ; Romaja : juksun gui) : bamboo shoot grilled in various seasonings
죽순볶음_(Hanja : 竹筍_ ; Romaja : juksun bokkeum) : bamboo shoot stir-fried in various seasonings
죽순조림_(Hanja : 竹筍_ ; Romaja : juksun jorim) : bamboo shoot braised in various seasonings
죽순찜_(Hanja : 竹筍_ ; Romaja : juksun jjim) : bamboo shoot braised in various seasonings
죽순찜_(Hanja : 竹筍_ ; Romaja : juksun jjim) : bamboo shoot steamed in various seasonings
죽순전골_(Hanja : 竹筍_ ; Romaja : juksun jeongol) : bamboo shoot casseroled in various seasonings
죽순찌개_(Hanja : 竹筍_ ; Romaja : juksun jjigae) : bamboo shoot stewed in various seasonings
죽순전_(Hanja : 竹筍_ ; Romaja : juksun jeon) : bamboo shoot pan-fried in a flour and egg coating
죽순튀김_(Hanja : 竹筍_ ; Romaja : juksun twigim) : bamboo shoot deep-fried in a flour and egg coating
죽순나물_(Hanja : 竹筍_ ; Romaja : juksun namul) : bamboo shoot vegetable side dish
더덕구이_(Hanja : _ ; Romaja : deodeok gui) : deodeok grilled in various seasonings
더덕볶음_(Hanja : _ ; Romaja : deodeok bokkeum) : deodeok stir-fried in various seasonings
더덕조림_(Hanja : _ ; Romaja : deodeok jorim) : deodeok braised in various seasonings
더덕찜_(Hanja : _ ; Romaja : deodeok jjim) : deodeok braised in various seasonings
더덕찜_(Hanja : _ ; Romaja : deodeok jjim) : deodeok steamed in various seasonings
더덕전골_(Hanja : _ ; Romaja : deodeok jeongol) : deodeok casseroled in various seasonings
더덕찌개_(Hanja : _ ; Romaja : deodeok jjigae) : deodeok stewed in various seasonings
더덕전_(Hanja : _ ; Romaja : deodeok jeon) : deodeok pan-fried in a flour and egg coating
더덕튀김_(Hanja : _ ; Romaja : deodeok twigim) : deodeok deep-fried in a flour and egg coating
우엉나물_(Hanja : _ ; Romaja : deodeok namul) : deodeok vegetable side dish
더덕무침_(Hanja : _ ; Romaja : deodeok muchim) : salad of deodeok with various seasoning
도라지구이_(Hanja : _ ; Romaja : doraji gui) : balloon flower root grilled in various seasonings
도라지볶음_(Hanja : _ ; Romaja : doraji bokkeum) : balloon flower root stir-fried in various seasonings
도라지조림_(Hanja : _ ; Romaja : doraji jorim) : balloon flower root braised in various seasonings
도라지찜_(Hanja : _ ; Romaja : doraji jjim) : balloon flower root braised in various seasonings
도라지찜_(Hanja : _ ; Romaja : doraji jjim) : balloon flower root steamed in various seasonings
도라지전_(Hanja : _ ; Romaja : doraji jeon) : balloon flower root pan-fried in a flour and egg coating
도라지튀김_(Hanja : _ ; Romaja : doraji twigim) : balloon flower root deep-fried in a flour and egg coating
도라지나물_(Hanja : _ ; Romaja : doraji namul) : balloon flower root vegetable side dish
오이볶음_(Hanja : _ ; Romaja : oi bokkeum) : cucumber stir-fried in various seasonings
오이무침_(Hanja : _ ; Romaja : oi muchim) : cucumber slices dressed with various seasonings
오이선_(Hanja : _膳 ; Romaja : oiseon) : cucumber stuffed with various ingredients and seasonings
동과선_(Hanja : 冬瓜膳 ; Romaja : donggwaseon) : winter melon stuffed with various ingredients and seasonings
고사리볶음_(Hanja : _ ; Romaja : gosari bokkeum) : bracken stir-fried in various seasonings
고사리조림_(Hanja : _ ; Romaja : gosari jorim) : bracken braised in various seasonings
고사리찜_(Hanja : _ ; Romaja : gosari jjim) : bracken braised in various seasonings
고사리찜_(Hanja : _ ; Romaja : gosari jjim) : bracken steamed in various seasonings
고사리전_(Hanja : _ ; Romaja : gosari jeon) : bracken pan-fried in a flour and egg coating
고사리나물_(Hanja : _ ; Romaja : gosari namul) : bracken vegetable side dish
연근구이_(Hanja : _ ; Romaja : yeongeun gui) : lotus root grilled in various seasonings
연근볶음_(Hanja : _ ; Romaja : yeongeun bokkeum) : lotus root stir-fried in various seasonings
연근조림_(Hanja : _ ; Romaja : yeongeun jorim) : lotus root braised in various seasonings
연근찜_(Hanja : _ ; Romaja : yeongeun jjim) : lotus root braised in various seasonings
연근찜_(Hanja : _ ; Romaja : yeongeun jjim) : lotus root steamed in various seasonings
연근전골_(Hanja : _ ; Romaja : yeongeun jeongol) : lotus root casseroled in various seasonings
연근찌개_(Hanja : _ ; Romaja : yeongeun jjigae) : lotus root stewed in various seasonings
연근전_(Hanja : _ ; Romaja : yeongeun jeon) : lotus root pan-fried in a flour and egg coating
연근튀김_(Hanja : _ ; Romaja : yeongeun twigim) : lotus root deep-fried in a flour and egg coating
연근나물_(Hanja : _ ; Romaja : yeongeun namul) : lotus root vegetable side dish
두릅볶음_(Hanja : _ ; Romaja : dureup bokkeum) : Aralia elata shoot stir-fried in various seasonings
두릅조림_(Hanja : _ ; Romaja : dureup jorim) : Aralia elata braised in various seasonings
두릅찜_(Hanja : _ ; Romaja : dureup jjim) : Aralia elata braised in various seasonings
두릅찜_(Hanja : _ ; Romaja : dureup jjim) : Aralia elata steamed in various seasonings
두릅전골_(Hanja : _ ; Romaja : dureup jeongol) : Aralia elata casseroled in various seasonings
두릅찌개_(Hanja : _ ; Romaja : dureup jjigae) : Aralia elata stewed in various seasonings
두릅전_(Hanja : _ ; Romaja : dureup jeon) : Aralia elata pan-fried in a flour and egg coating
두릅튀김_(Hanja : _ ; Romaja : dureup twigim) : Aralia elata deep-fried in a flour and egg coating
두릅나물_(Hanja : _ ; Romaja : dureup namul) : Aralia elata vegetable side dish
고추구이_(Hanja : _ ; Romaja : gochu gui) : chili pepper grilled in various seasonings
고추볶음_(Hanja : _ ; Romaja : gochu bokkeum) : chili pepper stir-fried in various seasonings
고추조림_(Hanja : _ ; Romaja : gochu jorim) : chili pepper braised in various seasonings
고추찜_(Hanja : _ ; Romaja : gochu jjim) : chili pepper braised in various seasonings
고추찜_(Hanja : _ ; Romaja : gochu jjim) : chili pepper steamed in various seasonings
고추전골_(Hanja : _ ; Romaja : gochu jeongol) : chili pepper casseroled in various seasonings
고추찌개_(Hanja : _ ; Romaja : gochu jjigae) : chili pepper stewed in various seasonings
고추전_(Hanja : _ ; Romaja : gochu jeon) : chili pepper pan-fried in a flour and egg coating
고추튀김_(Hanja : _ ; Romaja : gochu twigim) : chili pepper deep-fried in a flour and egg coating
고추나물_(Hanja : _ ; Romaja : gochu namul) : chili pepper vegetable side dish
고춧잎볶음_(Hanja : _ ; Romaja : gochuip bokkeum) : chili pepper leaf stir-fried in various seasonings
고춧잎조림_(Hanja : _ ; Romaja : gochuip jorim) : chili pepper leaf braised in various seasonings
고춧잎찜_(Hanja : _ ; Romaja : gochuip jjim) : chili pepper leaf braised in various seasonings
고춧잎찜_(Hanja : _ ; Romaja : gochuip jjim) : chili pepper leaf steamed in various seasonings
고춧잎전골_(Hanja : _ ; Romaja : gochuip jeongol) : chili pepper leaf casseroled in various seasonings
고춧잎찌개_(Hanja : _ ; Romaja : gochuip jjigae) : chili pepper leaf stewed in various seasonings
고춧잎전_(Hanja : _ ; Romaja : gochuip jeon) : chili pepper leaf pan-fried in a flour and egg coating
고춧잎튀김_(Hanja : _ ; Romaja : gochuip twigim) : chili pepper leaf deep-fried leaf in a flour and egg coating
고춧잎나물_(Hanja : _ ; Romaja : gochuip namul) : chili pepper leaf vegetable side dish
감자구이_(Hanja : _ ; Romaja : gamja gui) : potato grilled in various seasonings
감자볶음_(Hanja : _ ; Romaja : gamja bokkeum) : potato stir-fried in various seasonings
감자조림_(Hanja : _ ; Romaja : gamja jorim) : potato braised in various seasonings
감자찜_(Hanja : _ ; Romaja : gamja jjim) : potato braised in various seasonings
감자찜_(Hanja : _ ; Romaja : gamja jjim) : potato steamed in various seasonings
감자전골_(Hanja : _ ; Romaja : gamja jeongol) : potato casseroled in various seasonings
감자찌개_(Hanja : _ ; Romaja : gamja jjigae) : potato stewed in various seasonings
감자전_(Hanja : _ ; Romaja : gamja jeon) : potato pan-fried in a flour and egg coating
감자튀김_(Hanja : _ ; Romaja : gamja twigim) : potato deep-fried in a flour and egg coating
감자나물_(Hanja : _ ; Romaja : gamja namul) : potato vegetable side dish
감자부침_(Hanja : _ ; Romaja : gamja buchim) : grated potato pan-fried in a flour and egg coating
인삼구이_(Hanja : 人蔘_ ; Romaja : insam gui) : ginseng grilled in various seasonings
인삼볶음_(Hanja : 人蔘_ ; Romaja : insam bokkeum) : ginseng stir-fried in various seasonings
인삼조림_(Hanja : 人蔘_ ; Romaja : insam jorim) : ginseng braised in various seasonings
인삼찜_(Hanja : 人蔘_ ; Romaja : insam jjim) : ginseng braised in various seasonings
인삼찜_(Hanja : 人蔘_ ; Romaja : insam jjim) : ginseng steamed in various seasonings
인삼전_(Hanja : 人蔘_ ; Romaja : insam jeon) : ginseng pan-fried in a flour and egg coating
인삼튀김_(Hanja : 人蔘_ ; Romaja : insam twigim) : ginseng deep-fried in a flour and egg coating
인삼나물_(Hanja : 人蔘_ ; Romaja : insam namul) : ginseng vegetable side dish
인삼무침_(Hanja : 人蔘_ ; Romaja : insam muchin) : ginseng vegetable side dish
부추볶음_(Hanja : _ ; Romaja : buchu bokkeum) : garlic chive stir-fried in various seasonings
부추조림_(Hanja : _ ; Romaja : buchu jorim) : garlic chive braised in various seasonings
부추찜_(Hanja : _ ; Romaja : buchu jjim) : garlic chive braised in various seasonings
우엉찜_(Hanja : _ ; Romaja : buchu jjim) : garlic chive steamed in various seasonings
부추전골_(Hanja : _ ; Romaja : buchu jeongol) : garlic chive casseroled in various seasonings
부추찌개_(Hanja : _ ; Romaja : buchu jjigae) : garlic chive stewed in various seasonings
부추전_(Hanja : _ ; Romaja : buchu jeon) : garlic chive pan-fried in a flour and egg coating
부추튀김_(Hanja : _ ; Romaja : buchu twigim) : garlic chive deep-fried in a flour and egg coating
부추나물_(Hanja : _ ; Romaja : buchu namul) : garlic chive vegetable side dish
쑥볶음_(Hanja : _ ; Romaja : ssuk bokkeum) : mugwort stir-fried in various seasonings
쑥조림_(Hanja : _ ; Romaja : ssuk jorim) : mugwort braised in various seasonings
쑥찜_(Hanja : _ ; Romaja : ssuk jjim) : mugwort braised in various seasonings
쑥찜_(Hanja : _ ; Romaja : ssuk jjim) : mugwort steamed in various seasonings
쑥전골_(Hanja : _ ; Romaja : ssuk jeongol) : mugwort casseroled in various seasonings
쑥찌개_(Hanja : _ ; Romaja : ssuk jjigae) : mugwort stewed in various seasonings
쑥전_(Hanja : _ ; Romaja : ssuk jeon) : mugwort pan-fried in a flour and egg coating
쑥튀김_(Hanja : _ ; Romaja : ssuk twigim) : mugwort deep-fried in a flour and egg coating
쑥나물_(Hanja : _ ; Romaja : namul) : mugwort vegetable side dish
우엉구이_(Hanja : _ ; Romaja : naengi gui) : shepherd’s purse grilled in various seasonings
우엉볶음_(Hanja : _ ; Romaja : naengi bokkeum) : shepherd’s purse stir-fried in various seasonings
우엉조림_(Hanja : _ ; Romaja : naengi jorim) : shepherd’s purse braised in various seasonings
우엉찜_(Hanja : _ ; Romaja : naengi jjim) : shepherd’s purse braised in various seasonings
우엉찜_(Hanja : _ ; Romaja : naengi jjim) : shepherd’s purse steamed in various seasonings
우엉전골_(Hanja : _ ; Romaja : naengi jeongol) : shepherd’s purse casseroled in various seasonings
우엉찌개_(Hanja : _ ; Romaja : naengi jjigae) : shepherd’s pursestewed in various seasonings
우엉전_(Hanja : _ ; Romaja : naengi jeon) : shepherd’s purse pan-fried in a flour and egg coating
우엉튀김_(Hanja : _ ; Romaja : naengi twigim) : shepherd’s purse deep-fried in a flour and egg coating
우엉죽_(Hanja : _ ; Romaja : naengi juk) : shepherd’s purse rice porridge
우엉나물_(Hanja : _ ; Romaja : naengi namul) : shepherd’s purse vegetable side dish
냉이무침_(Hanja : _ ; Romaja : naengi muchim) : shepherd’s purse dressed with various seasonings
원추리볶음_(Hanja : _ ; Romaja : wonchuri bokkeum) : day lily stir-fried in various seasonings
원추리조림_(Hanja : _ ; Romaja : wonchuri jorim) : day lily braised in various seasonings
원추리찜_(Hanja : _ ; Romaja : wonchuri jjim) : day lily braised in various seasonings
원추리찜_(Hanja : _ ; Romaja : wonchuri jjim) : day lily steamed in various seasonings
원추리전골_(Hanja : _ ; Romaja : wonchuri jeongol) : day lily casseroled in various seasonings
원추리찌개_(Hanja : _ ; Romaja : wonchuri jjigae) : day lily stewed in various seasonings
원추리전_(Hanja : _ ; Romaja : wonchuri jeon) : day lily pan-fried in a flour and egg coating
원추리죽_(Hanja : _ ; Romaja : wonchuri juk) : day lily rice porridge
원추리나물_(Hanja : _ ; Romaja : wonchuri namul) : day lily vegetable side dish
무구이_(Hanja : _ ; Romaja : mu gui) : white radish grilled in various seasonings
무볶음_(Hanja : _ ; Romaja : mu bokkeum) : white radish stir-fried in various seasonings
무조림_(Hanja : _ ; Romaja : mujorim) : white radish braised in various seasonings
무찜_(Hanja : _ ; Romaja : mujjim) : white radish braised in various seasonings
무찜_(Hanja : _ ; Romaja : mujjim) : white radish steamed in various seasonings
무전골_(Hanja : _ ; Romaja : mujeongol) : white radish casseroled in various seasonings
무찌개_(Hanja : _ ; Romaja : mujjigae) : white radish stewed in various seasonings
무전_(Hanja : _ ; Romaja : mujeon) : white radish pan-fried in a flour and egg coating
무튀김_(Hanja : _ ; Romaja : mutwigim) : white radish deep-fried in a flour and egg coating
무나물_(Hanja : _ ; Romaja : munamul) : white radish vegetable side dish
머위볶음_(Hanja : _ ; Romaja : meowi bokkeum) : butterbur stir-fried in various seasonings
머위조림_(Hanja : _ ; Romaja : meowi jorim) : butterbur braised in various seasonings
머위찜_(Hanja : _ ; Romaja : meowi jjim) : butterbur braised in various seasonings
머위찜_(Hanja : _ ; Romaja : meowi jjim) : butterbur steamed in various seasonings
머위전골_(Hanja : _ ; Romaja : meowi jeongol) : butterbur casseroled in various seasonings
머위찌개_(Hanja : _ ; Romaja : meowi jjigae) : butterbur stewed in various seasonings
머위전_(Hanja : _ ; Romaja : meowi jeon) : butterbur pan-fried in a flour and egg coating
머위튀김_(Hanja : _ ; Romaja : meowi twigim) : butterbur deep-fried in a flour and egg coating
머위나물_(Hanja : _ ; Romaja : meowi namul) : butterbur vegetable side dish
콩잎볶음_(Hanja : _ ; Romaja : kongip bokkeum) : soy bean leaf stir-fried in various seasonings
콩잎조림_(Hanja : _ ; Romaja : kongip jorim) : soy bean leaf braised in various seasonings
콩잎찜_(Hanja : _ ; Romaja : kongip jjim) : soy bean leaf braised in various seasonings
콩잎찜_(Hanja : _ ; Romaja : kongip jjim) : soy bean leaf steamed in various seasonings
콩잎전골_(Hanja : _ ; Romaja : kongip jeongol) : soy bean leaf casseroled in various seasonings
콩잎찌개_(Hanja : _ ; Romaja : kongip jjigae) : soy bean leaf stewed in various seasonings
콩잎전_(Hanja : _ ; Romaja : kongip jeon) : soy bean leaf pan-fried in a flour and egg coating
콩잎튀김_(Hanja : _ ; Romaja : kongip twigim) : soy bean leaf deep-fried in a flour and egg coating
콩잎나물_(Hanja : _ ; Romaja : kongip namul) : soy bean leaf vegetable side dish
버섯구이_(Hanja : _ ; Romaja : beoseot gui) : mushroom grilled in various seasonings
버섯볶음_(Hanja : _ ; Romaja : beoseot bokkeum) : mushroom stir-fried in various seasonings
버섯조림_(Hanja : _ ; Romaja : beoseotjorim) : mushroom simmered in various seasonings
버섯찜_(Hanja : _ ; Romaja : beoseot jjim) : mushroom simmered in various seasonings
버섯찜_(Hanja : _ ; Romaja : beoseot jjim) : mushroom steamed in various seasonings
버섯전골_(Hanja : _ ; Romaja : beoseot jeongol) : mushroom casseroled in various seasonings
버섯찌개_(Hanja : _ ; Romaja : beoseot jjigae) : mushroom stewed in various seasonings
버섯전_(Hanja : _ ; Romaja : beoseot jeon) : mushroom pan-fried in a flour and egg coating
버섯튀김_(Hanja : _ ; Romaja : beoseot twigim) : mushroom deep-fried in a flour and egg coating
버섯나물_(Hanja : _ ; Romaja : beoseot namul) : mushroom vegetable side dish
송이버섯볶음_(Hanja : _ ; Romaja : songi beoseot bokkeum) : pine mushroom stir-fried in various seasoning